Our story
Twelve years of Café Mira
A history told from both sides of a center line. On phones the line moves to the left.
2014
2014
Six tables on Lindenstraße
Mira and Paul open with one espresso machine, borrowed chairs and a cake recipe from Mira’s grandmother.
, Done
2017
2017
Our own roastery
We start roasting in the back room. Two beans, one roast profile, and the smell reaches the whole street.
, Done
2020
2020
Beans by post
When the doors had to close, the shop opened. Today a third of our beans travel to customers all over Germany.
, Done
2023
2023
A second home by the river
Forty seats, a terrace and the same cake recipe.
, Done
2026
2026
Training our first baristas
Six apprentices learn the craft with us, in both cafés.
, In progress